On October 14, 1978, U.S. President Jimmy Carter signed H.R. 1337, legalizing homebrewing at the federal level. The law allowed adults to produce limited amounts of beer and wine for personal or family use without paying federal excise taxes, although individual states still controlled the practice. Homebrewing gave aspiring brewers room to experiment, and many later opened small breweries that helped create America's modern craft beer industry.
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