Why Sizzling Fajitas Sell More

Why Sizzling Fajitas Sell More

The Fajita Effect occurs when the arrival of the first sizzling fajita order at a restaurant triggers a chain reaction of additional orders. At Chili's, for example, cooks anticipate this pattern and begin prepping more fajitas as soon as the first one is served. The sight, sound, and aroma influence diners' choices.

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