Macaroni and Cheese

Macaroni and Cheese

Macaroni and cheese originated in the 14th Century. A Middle English recipe describes it as "Take and make a thynne foyle of dowh. and kerve it on pieces, and cast hem on boiling water and seeþ it well. take cheese and grate it and butter cast bynethen and above as losyns. and serue forth."

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Categories: FoodHistory

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